Hair Today, Gone Tomorrow

In 4 weeks I'll reach my 10th anniversary at Food Network. A lot has changed over the years. I know more about cooking than I ever imagined,

I've learned a company can be nice and still make a lot of money, and I've learned the crown of my scalp

is starting to look an awful lot like my dad's (who's also pretty handy in the kitchen.)

So it was off to the pharmacy on 39th Street and 2nd Avenue today for the magic bullet.

But at $80 per monthly supply, I might just let nature take its course.